When you think of The Prime Rib (located inside Live! Casino & Hotel located right next to Arundel Mills), you probably think of, well, a big juicy prime rib. Your mind might wander from there to your favorite cut of meat, perhaps a ribeye (my personal favorite) or maybe a nice, tender filet. That…
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With the BWI Thurgood Marshall Airport (BWI Airport) being such a key airport in domestic and international travel for those in the area, it’s no surprise that they added a luxury lounge to its sprawling location. The 2,200 square foot, private, Club BWI lounge offers free high-speed wifi, snacks…
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As you stroll up Main Street you might not see it: a small sign in the shape of a fox’s head hanging surreptitiously – the way a fox sign should – in front of two inconspicuous glass doors. Open these doors and you are led down a flight of stairs where another fox head, this time bigger and backlit…
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According to Harry Browne’s website, “Harry Browne’s has catered to local politicians and seven Governors and is a favorite with local lobbyists.” Being located directly across from the State House at 61 State Circle, this is no surprise. Perhaps this is why up until now, I never considered this a…
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If you want to impress an out of town guest, or just be reminded for the umpteenth time what a gorgeous and cool place Annapolis and Anne Arundel County is, head to Yellowfin Steak & Fish House (2840 Solomans Island Rd, Edgewater, Maryland 21037) for a sunset happy hour on the South River. Even on a…
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BAROAK Cookhouse & Taproom is a Belgian inspired restaurant with an American twist located inside the Loews Annapolis Hotel. Executive Chef Teddy Folkman puts an emphasis on mussels, mayo-based sauces and, of course, frites to bring the taste of Belgium to downtown Annapolis. According to the BAROAK…
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In July of this year, I had the pleasure of covering Pirate Cove’s 'Coconut Crush’ frozen cocktail for Foodie Annapolis and was personally introduced to the Galway Bay Authentic Egg Nog, created by Anne Arundel County restaurateurs Anthony Clarke and Michael Galway of Galway Bay, Brian Boru…
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According to Happy Trails Beer News, "A firkin is a unit of measure and also the size of a particular kind of keg used for cask conditioning; one quarter of a barrel, 72 pints, 9 imperial gallons. Firkins can be wooden or metal." “Darin, would you like to visit Union Brewery with the owner and GM of…
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I’ve heard people say that if you want the best in fresh seafood, eat where the fisherman and boaters eat. In Annapolis, one of these places is Boatyard Bar & Grill. Founded in 2001 by owner Dick Franyo, Boatyard has a large food menu that doesn’t disappoint. Paired with a cocktail list that plays…
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Annapolis has become a great location for both cocktails and food. Offering a little bit of everything, this historic town dishes up eclectic dining options, a thriving music scene, master mixologists and cozy pubs. As a native Annapolitan, avid cocktail enthusiast, and local foodie, I couldn’t help…
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